Fresh Cordyceps Mushrooms

Discover the vitality of fresh cordyceps, prized for their bright orange hue, delicate texture, and naturally energizing properties. These rare mushrooms are known vast array of health benefits and are also a delicious culinary fungi as well! Some cordyceps connoisseurs say the flavor is similar to lobster when pan fried and others sat the earthy sweetness and umami flavors can enhance any savory dish. It’s truly such a special treat to be able to shate fresh cordyceps mushrooms for culinary and medicinal uses!

Enjoy them lightly sautéed, steeped in tea, or blended into soups and broths for a gentle boost of sustained energy.

✨ Supports natural energy and endurance
🌿 Grown with care, harvested fresh
🍲 Perfect for culinary and functional use

Fresh cordyceps are a true treasure from nature; vibrant, nourishing, and full of life.

These fungi are sustainably sourced from Lion Farms, a local farm right here in south Florida. Lion farms is guided by the belief that agriculture must do more than produce food – it must regenerate ecosystems, safeguard natural resources, and advance the science of sustainability. Their work integrates regenerative design, biodiversity enhancement, and precision agriculture, ensuring that every system contributes to soil health, water conservation, and carbon sequestration. By combining controlled environment agriculture, agroforestry, aquaculture, and vermiculture, Lion Farms  demonstrates how zero-waste cycles can strengthen both ecological resilience and food security.

Each Cup contains: approximately 50 grams of fresh mushrooms